We make wholesome, delicious food simply
so people can live a little happier.
We have a hunch—let’s call it a gut feeling—that happiness starts in your stomach. That’s why we’ve set out to remove the roadblocks to eating wholesome, delicious food. Our revolutionary self-service Fridges put chef-curated meals and snacks in your hands, in seconds. We work around the clock to fill our jars with fresh ingredients every day, get them settled in our Fridges every morning, and donate any un-purchased food to community members in need every night. Not to mention, they’re always available where you find yourself wishing there was real food that was really, really good. Our jars may be little, but we hope the goodness we put in them gives you a big smile.
People are our North Star. We aim to treat our partners, employees, vendors customers, and the world we live in with respect in everything we do. What connects us all is, of course, a shared passion for nourishing people with food that makes us proud.
In a sea of “natural foods,” we are committed to giving you real. The hard way. No shortcuts. That means handmade meals and snacks, using local partners and seasonal ingredients whenever possible, delivered fresh daily - all with our chefs’ tasty touch.
Eating good, quality food shouldn’t be hard. If you’re hungry, no matter the time or place, we’re working to have a Fridge near you. We embrace the unpredictability of a human day and the paradox of finding wholesome food where you used to turn for processed pick-me-ups.
WHAT REALLY MATTERS
Our mission is to play a part in changing our food system for the better. Jar by jar, conversation by conversation, our company and every one of you is helping to change the way we eat.