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A table filled with Farmer's Fridge products

Eat happier.

We make it simple for everyone to eat well.

About Us

Hi, we’re Farmer’s Fridge. We make it simple for everyone to eat fresh, healthy meals, whether you’re on the go or at home.

We started with a network of smart Fridges, designed to make finding fresh & healthy meals as simple as vending a candy bar. Today, we have more than 400 Fridges all over the country in airports, hospitals, office buildings, universities and more.

The next step was launching home delivery to make it easy for customers to get food delivered to their doorstep. We’ve delivered hundreds of thousands of meals to over 40 states since we launched the program in response to the pandemic in 2020, and continue to expand. From there, we’ve been proud to partner with a variety of retailers and clients to allow our customers to grab meals on the go in lots of new ways. (We’re looking at you, Target, GoPuff, Jewel-Osco).

However you found us, we’re glad you’re here, and we’re excited to feed you.

Farm to table to Fridge diagram

Let’s talk about the food

At the end of the day, it’s all about the food, and we’re pretty proud of ours. We source the best possible ingredients and strive to work with partners who believe in treating their employees and the environment as ethically as possible.

We bring in real, whole foods to our kitchen facility, make meals from scratch, and deliver them to Fridges and customers. Each meal contains a full serving of fruit and vegetables. Our dedicated hourly team makes an average of $17.26/hour and enjoys free meals, a comprehensive benefits program including healthcare and company-paid life and disability insurance, generous parental leave, and a 4% 401k retirement savings match.

We’re proud to be part of our community, and giving back has been core to our culture from the start. We optimize inventory levels at the Fridge to reduce food waste, and any leftover food that we do end up with is composted by hand. Additionally, we regularly support community organizations through donated meals, with over $500,000 in food donated in 2020.

The bottom line is – Good health starts with what we eat, and eating healthy shouldn’t be hard. We want everyone to enjoy good, wholesome food, wherever they may be.

Three jars next to eachother

Hungry yet?

Breakfast, lunch, dinner, and snacks. We’ve got you covered.

View Our Menu