Dark Chocolate French Dessert
- Whole Milk, Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter), Sugared Egg Yolks, Organic Cane sugar, Heavy Cream, Rice Starch, Pectin, Salt
Petit Pot Dark Chocolate
Creamy French Dessert
Per Serving: 180 Cal
Handcrafted in our kitchen that also makes items using peanuts, wheat, milk, tree nuts, shellfish, fish, egg, soy, and sesame
