Wrap
- Whole Wheat Tortilla (Whole Wheat Flour, Water, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sunflower Oil and/or Canola Oil, Cultured Wheat Flour (Cultured Wheat Flour, Vinegar), Contains 2% or less of the following: Wheat Gluten, Soy Lecithin, Oat Fiber, Salt, Yeast, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate), Citric Acid, Sugar, Locust Bean Gum, Xanthan Gum), Garbanzo Beans (Cooked Dried Chickpeas, Water, Salt), Celery, Vegenaise (Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Green Leaf Lettuce, Red Onion, Currants, Chickpea Flour, Salt, Black Pepper
Napa Chickpea Wrap
It's vegetarian AND vegan; chickpeas make this a healthy and unique take on a deli staple.
480 Cal
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