Handcrafted in our kitchen that also makes items using peanuts, wheat, milk, tree nuts, shellfish, fish, egg, soy, and sesame

Ingredients

Contains: Milk, Tree Nuts, Wheat

• Salad

  • Cooked Quinoa (Water, Organic White Quinoa, Organic Red Quinoa, Organic Black Quinoa), Napa Cabbage, Brined Apples (Fuji Apples, Lemon Juice, Coarse Sea Salt [Sea Salt, Yellow Prussiate of Soda to Prevent Caking]), Green Arcadian, Couscous (Water, Wheat Flour), Cucumber, Feta Cheese (Pasteurized Milk, Salt, Cheese Cultures, Enzymes), Pecans, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Lemon Juice, Canola Oil, Coarse Sea Salt (Sea Salt, Yellow Prussiate of Soda to Prevent Caking), Black Pepper, Dried Thyme

• Dressing

  • Poppyseed Dressing (Canola Oil, Lemon Juice, Organic Blue Agave Nectar, Rice Wine Vinegar (Diluted with Water to 4.5% Acidity), Dijon Mustard (Distilled Vinegar, Water, #1 Grade Mustard Seed, Salt, Chardonnay Wine, Spices & Turmeric), Poppyseeds, Coarse Sea Salt (Sea Salt, Yellow Prussiate of Soda to Prevent Caking), Xanthan Gum)

Nutritional Facts