Elote (aka Mexican Street Corn) is a creamy, savory snack originally served by street vendors in Mexico City. It's also the inspiration for this salad.

Salad: 250 Cal

Dressing: 170 Cal

Ingredients

Contains: Milk & Soy

• Salad

  • Corn Mix (Fire Roasted Corn, Hominy, Lime Juice, Jalapeño, Red Onion, Cilantro)
  • Lettuce
  • Feta (Pasteurized Whole Milk, Skim Milk, Cream, Whey, Salt, Cultures, Enzymes, Powdered Cellulose, Potassium Sorbate, Guar Gum, Xanthan Gum, Natamycin [A Natural Mold Inhibitor])
  • Grape Tomatoes
  • Tortilla Strips (Corn Masa Flour, Safflower and/or Sunflower Oil, Salt, Trace of Lime)

• Elote Dressing

  • Greek Yogurt (Grade A Pasteurized Skim Milk, Cream, Milk Protein Concentrate, Tapioca Starch, Pectin, Enzymes, Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus and L. Casei)
  • Vegan Mayo (Expeller-Pressed Canola Oil, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flavor, Lemon Juice Concentrate)
  • Canola Oil
  • Lime Juice
  • Water
  • Salt
  • Paprika

Nutritional Facts

Handcrafted in our kitchen that also makes items using peanuts, wheat, milk, tree nuts, shellfish, fish, egg, soy, and sesame