Sandwich
- Ciabatta Bread (Unbleached Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Sea Salt, Canola Oil, Dried Vinegar, Yeast, Malted Barley Flour, Malted Wheat Flour, Ascorbic Acid, Food Enzymes [Xylanase, Glucose-Oxydase, Lipase, Alpha-Amylase]), Smoked Turkey Breast (Turkey Breast, Turkey Broth and 2% or less of: Salt, Brown Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), White Cheddar Cheese (Cultured Milk, Salt, Enzymes), Bacon (Cured With: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Green Leaf Lettuce, Vegenaise (Expeller-Pressed Canola Oil and Safflower Oils, Filtered Water, Brown Rice Syrup, Apple Cider Vinegar, Soy Protein, Sea Salt, Mustard Flour, Lemon Juice Concentrate), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Guar Gum, Carob Bean Gum, Xanthan Gum), Dried Tomato and Garlic Pesto (Water, Canola Oil, Dried Tomatoes, Parmesan Cheese [Pasteurized Part Skim Cows' Milk, Cheese Cultures, Salt, Enzymes], Onions, Basil, Dehydrated Garlic, Salt, Spices, Xanthan Gum), Red Wine Vinegar (Red Wine Vinegar, Potassium Metabisulfite [added to protect color]), Salt, Garlic Powder, Black Pepper, Paprika, Dried Oregano, Dried Thyme
Smoked Turkey Club Sandwich
with bacon, white cheddar cheese and sundried tomato aioli
Sandwich: 520 Cal
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Handcrafted in our kitchen that also makes items using peanuts, wheat, milk, tree nuts, shellfish, fish, egg, soy, and sesame


